Kalkan Private Villa Chef
Why not have your Own Chef come to your Property to Cook for you and your friends, from £22 per person , give it a go and we promise you wont be dissapointed.
We use one of the best Chef in Kalkan, whom we find to be extremely professional and efficient and the food die for.
After having used him you will never want to cook again, words can’t explain how fantastic and tasteful his food is.
Please Email us on fabulouskalkan@gmail.com
for any enquiries or bookings.
(Our chef normally arrives at your villa about 3p.m. in order to have you meal ready by 8p.m.
If you prefer the meal can be prepared elsewhere and delivered to your villa.
Our service includes preparation and service of the meal by a waiter, AND the clearing up afterwards!
Below are a selection of menus which we offer, but if you have any particular requests we would be only too happy to cater to them.
We can also cater for any particular dietary requirements e.g. gluten free, vegetarian, dairy product allegies etc.)
We use one of the best Chef in Kalkan, whom we find to be extremely professional and efficient and the food die for.
After having used him you will never want to cook again, words can’t explain how fantastic and tasteful his food is.
Please Email us on fabulouskalkan@gmail.com
for any enquiries or bookings.
(Our chef normally arrives at your villa about 3p.m. in order to have you meal ready by 8p.m.
If you prefer the meal can be prepared elsewhere and delivered to your villa.
Our service includes preparation and service of the meal by a waiter, AND the clearing up afterwards!
Below are a selection of menus which we offer, but if you have any particular requests we would be only too happy to cater to them.
We can also cater for any particular dietary requirements e.g. gluten free, vegetarian, dairy product allegies etc.)
Menu Choice:
Classic Turkish BBQ
Starters
Selection of 6 Turkish Mezze
(1. filo pastry rolls filled with cheese & herbs, 2. yoghurt ,cucumber& garlic dip, 3. Peppers stuffed with rice spices & pinenuts, 4.haloumi cheese rocket & peach salad, 5. Herby courgette fritters, 6.Aubergine, pepper,potato & tomato salad).
Main Course
Barbequed Lamb, Chicken and Beef Meatballs
Marinated pieces of lean lamb and chicken (kebabs) and grilled on your villa’s barbeque, garnished with grilled peppers and tomatoes and served with Turkish Rice Pilav & Mixed Salad
Dessert
Seasonal Fresh Fruit with Ice Cream
By the end of the main course our guests are inevitably so full up that we find this a nice light and tasty end to the dinner.
£25 / person
Fish Menu
Starters
Selection of 6 Turkish Mezze
(1. fried whitebait (black sea speciality) 2. filo pastry rolls filled with cheese & herbs, 3. yoghurt , cucumber & garlic dip, 4. peppers stuffed with rice spices & pinenuts, 5. haloumi cheese rocket & peach salad, 6. aubergine, pepper,potato & tomato salad).
Main Course
Barbequed Sea Bass or Sea Bream
Local sea bass or sea bream grilled on your villa’s barbeque, garnished with grilled peppers and tomatoes and served with Turkish Rice Pilav & Mixed Salad
Dessert
Seasonal FreshFruit with Ice cream
By the end of the main course our guests are inevitably so full up that we find this a nice light and tasty end to the dinner
£25 / person
(25% discount for children under 12 years)
Ottoman Menu
Starters
Selection of 6 Turkish Mezze
(1. filo pastry rolls filled with cheese & herbs, 2. yoghurt ,cucumber & garlic dip, 3. Peppers stuffed with rice spices & pinenuts, 4.haloumi cheese rocket & peach salad, 5. Circassian chicken, in a cold creamy walnut and bread sauce 6.Baked aubergine filled with peppers,onions,garlic & tomato
Main Course
Ottoman lamb with saffron & rosewater rice pilaf
Slow-cooked lamb and tiny meatballs are flavoured with dried figs, almonds, spices and rosewater in a heady Ottoman stew.
Dessert
Baked Quince or Figs with Ice Cream
Subject to seasonal availability . A traditional end to the dinner.
£35 / person
(25% discount for children under 12 years)
urkish Home Cooking Menu
Starters
Selection of 6 Turkish Mezze
(1. Stuffed vine leaves 2. Herby lentil croquettes 3. yoghurt , cucumber & garlic dip, 4. Fried mixed vegetables with yoghurt 5. Turkish style potato salad, 6. Home made turkish noodle salad with cheese and walnuts.
Main Course
Chicken pieces baked with potato, peppers, tomato and onion
Pieces of chicken marinated in yoghurt and tomato puree, baked with fresh vegetables, served with bulgur wheat pilav and salad
Dessert
Local sweetwith Ice cream
A baked crumbly biscuit type sweet soaked in syrup .
£22 / person
(25% discount for children under 12 years)
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